This baked spaghetti recipe is one of my all-time favorite pasta recipes. I love how the trip through the oven transforms traditional spaghetti recipes into bubbly, cheesy deliciousness that you just can’t get with sauce spooned over noodles.
Baked spaghetti gives the sauce and pasta time to bond and some of the moisture to evaporate, resulting in a thick, rich pasta bake that will definitely have everyone asking for seconds!